Description
Product Details
- Published:
- 02/01/1984
- Number of Pages:
- 3
- File Size:
- 1 file , 160 KB
- Product Code(s):
- 1142052, 1142052
Genuine ANSI, AS, BS, AWS Standards
All Codes In PDF Versions
$21.20
Microbiological analysis of meat and meat products; aerobic count at 30 °C; drop plating method
standard by Deutsches Institut Fur Normung E.V. (German National Standard), 02/01/1984