Description
Product Details
- Published:
- 12/01/2016
- Number of Pages:
- 10
- File Size:
- 1 file
- Product Code(s):
- 2584710, 2584710
Genuine ANSI, AS, BS, AWS Standards
All Codes In PDF Versions
$24.75
Microbiological analysis of meat and meat products – Aerobic count at 30 °C – Drop plating method
standard by Deutsches Institut Fur Normung E.V. (German National Standard), 12/01/2016