Description
1.1 This terminology contains related definitions and descriptions of terms used or likely to be used in livestock, meat, and poultry evaluation standards. The purpose of terminology is to promote clear understanding and interpretation of the standards in which they are used.
Product Details
- Published:
- 09/01/2015
- Number of Pages:
- 2
- File Size:
- 1 file , 62 KB
- Redline File Size:
- 2files, 110 KB
