Sale!

DIN 10161

$24.75

Microbiological analysis of meat and meat products – Aerobic count at 30 °C – Drop plating method
standard by Deutsches Institut Fur Normung E.V. (German National Standard), 12/01/2016

Category:

Description

Product Details

Published:
12/01/2016
Number of Pages:
10
File Size:
1 file
Product Code(s):
2584710, 2584710