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DIN 18857-2 – DRAFT

$32.07

Draft Document – Equipment for commercial kitchens – Part 2: Stationary frying pans, requirements and testing
standard by Deutsches Institut Fur Normung E.V. (German National Standard), 02/01/2014

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Product Details

Published:
02/01/2014
Number of Pages:
13
File Size:
1 file
Product Code(s):
2074533, 2074533

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